WILL YOU BE THERE? WHAT WOULD YOU LIKE TO EAT?

LET US KNOW

The wedding breakfast will be a three course meal, starting with a Mediterranean plate consisting of focaccia, olives, hummus, tzatziki, borlotti tapenade and halloumi with lime & coriander dressing, a selection of mains to choose from accompanied by minted new potatoes, roast asparagus and spring sweetheart cabbage with miso butter, finished off with a trio of desserts consisting of baked lemon cheesecake with raspberry coulis, chocolate tahini tart and mini meringue with cream. Please let us know your preference for the main course, if you have any dietary requirements alternatives can be discussed.

Your Name (An RSVP is required for each guest).

Please reply

(Day guest) I accept the invitation with pleasure.

(Day guest) I decline the invitation with regret.

(Day guest) I cannot make the day reception but can make the evening Celebration.

(Evening guest) I accept the evening invitation with pleasure.

(Evening guest) I decline the evening invitation with regret.

(Day guest) Mains

Beef Braciole di Manzo with a sweet pepper & tomato sauce.

Chicken breast with a tarragon sauce

Butternut, spinach & ricotta handmade pasta rotolo with salsa verde

Please inform us of any Dietary requirements you may have.

WILL YOU BE THERE? WHAT WOULD YOU LIKE TO EAT?

LET US KNOW

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